The Tuck Room

The Spot.

An interesting clash of two worlds, The Tuck Room gives you tufted leather couches, chandeliers hanging overhead, and soft jazz playing in one room, and in another, a loud sports bar complete with 40 inch TVs on either side of the bar.

Some would say it’s jarring but we’re here for the eclectic experience. Much like Westwood with the intermingling of UCLA students and West LA die hard locals. Which in some way, makes the Tuck Room the perfect West LA experience.

The Menu.

What you would expect from an American restaurant/diner. Highlights include:

Lobster Mac & Cheese - Whole lobster meat, five cheese sauce, gemelli, bacon, and parmesan herb breadcrumb.

Short Rib Grilled Cheese - Braised short rib, drunken goat cheese, onion confit, crispy shallot, chipotle aioli, grilled sourdough, served with sweet potato fries

Black Mussels - tomato consommé, beurre blanc, garlic, basil, and grilled baguette.

Steak Frites - skin-on frites, aioli, garlic butter, chive with choice of 14 ounce New York Strip or 6 ounce petit filet mignon.