Maury's Bagels
maury’s bagels
Neighborhood bagel shop
small batch sourdough
bagel sandwiches
the spot.
Opened by East Coast native, bagel enthusiast, Jason Kaplan, Maury’s bagels debuted its now well-known bagel offerings in 2014. Counter service and patio seating lined alongside the literal brick and mortar, Maury’s has become one of the go-to places to grab a bagel.
the menu.
With a little bit of everything, the menu the bagel enthusiast and the sceptic satisfied with classic offerings like the Bagel & Lox served with cream cheese, lox, red onions, and capers, and for the seasoned bagel lovers, offerings like ‘The Mori’ served as a toasted open-faced bagel with wasabi tobikko roe cream cheese, pickled cucumber, smoked salmon, and lemon zest, and the ‘Smoked Trout Bagel’, served with cream cheese, smoked trout, cucumber, and pickled red onion
the deets.
Order ahead and delivery available. Open daily from 7am to 1pm, except on Saturdays and Sundays, open until 2pm. And if you’re wondering why a guy named Jason Kaplan named his bagel shop Maury’s, “Jason Maury Kaplan… bagels are his middle name.”
