Edgemar

 

edgemar restaurant+Lounge

aesthetic
crowded
flirty

The Spot.

London inspired restaurant with menus influenced by international cuisine such as Japan, India, and Southeast Asia. Located in a barrel vault warehouse space tucked away in a Frank Gehry-designed development off Main Street in Santa Monica.

The Menu.

With a robust globally inspired menu, dinner highlights include:

Chili Mushroom Noodle - Lo Mein with maitake and oyster mushrooms, served in garlic butter and chili oil.

Scottish Salmon - Miso sake glaze with yuzu ponzu and chives.

Skirt Steak- Served with yuzu kosho cilantro salsa.

Stracciatella- Served with horse pulled cheese, chili diablo, local honey, peach, and flatbread.

Hours  
Wednesday - Saturday 11AM - 10PM
Sunday 4PM - 9PM

Reservations through OpenTable.