Queen St

 

queen street

southern inspired seafood

raw bar & grill

elevated

The Spot.

Seafood restaurant inspired by the Southern shores of the low country. Named after a street in Charleston, North Carolina, Queen St brings a little southern class and charm in the way of plenty of oysters and an upscale seafood experience. 


The Menu.

Oysters all day every day, but a few other highlights from the dinner menu include:

Smothered Pork Chop - A 14oz Bone-in chop served with 24 hr mustardy cabbage.

The Queen’s Pimento Cheeseburger- 6oz grass fed beef, onions, iceberg lettuce, served with fries.

Fish Baked in Paper - Fennel, leeks, kalamata olives, served with Carolina gold rice.

Shrimp & Grits -served with Calabrian chili.

Hours
Monday - Thursday 5PM - 10PM
Friday 4PM - 10PM
Saturday 12PM - 10PM
Sunday 12PM - 9PM

Reservations through Resy.

 
 
Amanda BrookeComment