Lemon Poppy Kitchen

 

Lemon Poppy kitchen

cafe & patio

roman infused

casual

The Spot.

All day breakfast spot with large patio serving breakfast, lunch, weekend brunch, beer and wine.


The Menu.

With in house specialty cocktails and over 20 craft beer taps, menu highlights include:

The Biscuit Sandwich -  Fried egg, house chicken breakfast sausage, cheddar cheese, zhoug aioli (cilantro, garlic, jalepeño) served on buttermilk biscuit.

Tres Leches French Toast - Thick sliced brioche in vanilla custard, with 3 leches sauce, fresh whipped cream and berries.

Fried Chicken Sandwich - Crispy fried Mary’s chicken thigh with lettuce, dill pickles, honey cabbage slaw, chipotle aioli, served on a brioche bun.

Fajita Bowl - Cilantro rice, grilled blackened Mary’s Chicken breast, pico de gallo, guacamole, fire roster peppers, and ranchera salsa.

 
 
Amanda BrookeComment