The Ivy

 

The Ivy

hot spot

landmark

new american cuisine

The Spot.

The Ivy flagship store, adorned in bright and floral prints with indoor dining and a leafy patio, has become synonymous with people watching and power lunches since 1980. Less power lunches now but people watching stands strong. The news caught on and what used to be a place for A list actors and their agents is now a hotspot for tourists and straggling shopper or two.

The Menu.

The menu is globally inspired and eclectic, with a noticeable seafood leaning. Menu highlights include:

Fish and Chips - Made with fresh wild Alaskan cod, shrimp, fresh scallops, calamari, French fries, onion rings and coleslaw.

Ricky’s Fried Chicken - (Jidori natural) - choice of boneless white meat or half chicken, served with mashed potatoes, grilled corn and mango chutney.

Spicy Swordfish Tacos - Served with Mexican rice, pinto beans, and coleslaw.

Cajun Spiced Shrimp Pizza -Pancetta and four cheeses.

Hours
Daily 8AM - 9PM

Reservations through Open Table.

 
 
Amanda BrookeComment